I was never a huge fan of strawberry milk. As a kid, I’d always go for the chocolate milk. HOWEVER, this recipe is a game changer. It’s perfect for even the pickiest children. It’s creamy, slightly tart, and perfectly sweet. It’s also super quick and easy. Did I mention it is vegan and made with whole ingredients?! Winner, winner. I love to add this milk to everything from oats to cereal, or simply enjoy alone!
Strawberry Milk
Servings 1
Ingredients
- 1/2 cup strawberries frozen or fresh
- 1/4 cup raw cashews
- 8 oz water
- 2 tablespoons maple syrup
- 1/4 teaspoon vanilla extract
Instructions
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Add ingredients to a high powered blender. Blend for about a minute on high until the beverage is creamy and smooth.
