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Coconut Hibiscus Rose Water

Ingredients

  • 3 cups hibiscus tea
  • 1 cup coconut water
  • 1 teaspoon rose water
  • ice

Instructions

  1. Bring 3 cups of water to a boil. Take off the heat and steep 3 bags of hibiscus tea until cool. 

  2. Combine the cooled hibiscus tea, coconut water, and rose water in a large pitcher. Stir and ENJOY over ice!